Today is
the day.
Yeah, I’m
going to pull on my boots, don a flannel shirt, and go all Pa Ingalls. I’ve got
10 people coming for dinner next Thursday, and this girl needs a turkey.
Of
course, I’ll be packing a credit card instead of a muzzle loader. But still.
Trust me, the turkey competition here in the Northwest has got to be just as
stiff as anything the Big Woods ever delivered…
Except
here you’re usually intercepted by wonderful, well-meaning folks who think that
Friday in the frozen food aisle is a fine time and place for a lecture on why
you should choose organic, or free-range, or all-vegetarian-diet turkeys. Regarding
that last one, I will try to refrain from launching into my own mini lecture
that goes something like this –
TURKEYS ARE NOT VEGETARIANS!!!
I hate to break it to you, but
turkeys eat BUGS! And last time I
checked, BUGS were not vegetables. So how do you know beyond a shadow of a doubt
that your all-vegetarian-diet turkey NEVER
ate a bug?
At this
point, most folks just back away slowly, so I seize the moment, haul an
85-pounder out of the freezer case, and make a break for the checkout stand.
But
really, this post is not about how to ward off well-meaning (but menacing)
turkey lovers.
It’s
really about cooking with children’s books.
You see,
every year the folks who eat T-day dinner at my place wonder how I manage to
make it all taste so good (face it, NO one assumes that writers know diddly
about cooking).
Well,
it’s time for the big reveal –
The Little House Cookbook by Barbara M.
Walker.
But I’ll
warn you right now –
It is
chock-full of politically incorrect words like…
FAT
LARD
BACON DRIPPINGS
CREAM
And BUTTER.
Honestly, it’s a wonder that this
book isn’t banned in New York. Thankfully, it makes no mention of
BIG GULPS.
But you
can bet your Ingalls’ bootstraps that EVERYTHING tastes better with BACON and BUTTER…
Probably
even BUGS.
PROMPT: Whether we’re talking schlopp,
schlopp beautiful schlopp à la Seuss or ox tails à la Ingalls, cooking with
children’s books is the best. Cook up your own bit of beastly feast by writing
about tasty treats today. But be warned – getting this exactly right can be
dangerous! I, for one, cannot read LIW’s Farmer
Boy without gaining at least 12 pounds.
Hee-hee! You always crack me up! You're so fun.
ReplyDeleteI never thought about what turkeys eat. Bugs, huh? *gulp* Well, I suppose that's okay. I accidentally swallowed one running a couple months back, and I survived.
I hope you have a fabulous Thanksgiving! If my turkey doesn't turn out right, we'll know where to go. ;)
Happy Thanksgiving to you and yours, Dawn! So, glad you survived the "bug incident" and lived to write another day!
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